
Have you visited our butcher's shop in Fife?
Did you know that we have a butcher's shop where you can discover our full range of venison products, as well as much more?
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Have you herd about our venison eco farm?
Here at Stagison, we take environmental concerns very seriously. The changing climate is something we all need to commit to fixing. It’s something we can all ...
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Summer on Downfield Farm
As summer draws to a close this year, we wanted to give you an update on what has been happening on the farm. So, here’s the latest from Downfield ...
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Downfield Farm goes organic
Last month, we began to convert our Downfield Farm into an organic farm. So by 2021, Stagison meat will be organic. But why go organic in the first place?
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Diversifying into deer farming
Discover how Stagison Venison owners Jane and Robert Prentice have utilised their land on Downfield Farm to operate deer farming in Scotland.
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Scottish venison: Why buy local?
It’s so important to buy local produce wherever possible. By putting money into local businesses, you are helping to strengthen your local community ...
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Family venison firm spends half million on new Fife facility
Stagison launched the new high quality, venison care and processing plant earlier this year along with a number of nutritional research programs on ...
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